Menu
Selection:
The View Restaurant at the Historic Crags Lodge will provide all food and
beverage service with the exception of wedding cakes. Our banquet menu offers
a wide variety of entree selections, but if you have something special in
mind we are always happy to discuss this with you. Our menu prices do not
include sales tax or gratuity.
Guarantee:
We
ask that you pay for a minimum of 75 guests during our summer season on a
Saturday, (May 15th thru October 31st and holidays). In order to ensure the
best service possible for your event, we require a confirmed number of guests
two weeks prior to your scheduled event. Children between the ages of three
and twelve are half price; children under three are free of charge. Please do
not include the latter in your final count.
Room
Set-up: The
View Restaurant at the Historic Crags Lodge will provide all the linen,
tables, and skirting. There is a rental fee for tables and chairs if your
guest count is over 150. We provide cake cutting, bar set-up and bar tender.
You are welcome to do any additional decorating so long as it causes no
permanent damage to the property. We ask that you remove all your decorations
immediately following your event. We assume anything left behind by you is to
be disposed of by our staff.
Guest
Accommodations:
If your guests need room accommodations, please have them call the front desk
at 1-970-586-6066. Because we are a timeshare facility, room arrangements can
be difficult during the summer months.
Deposits:
We
require a deposit to hold your date, (this covers your room rental fee and
not your food costs). A second payment toward your food cost is due two
months after you have booked your date. The balance of your costs will be due
the night of your event.
Ceremony
Site: The cost for holding your ceremony on the lodge property is $750.
and includes chairs, set-up and clean-up.
